Sunday, September 13, 2009
OCCASION: Going-Away Party
FLAVOR: Vanilla Cake with Caramel Filling
My friend Alana was celebrating her going-away to college (in California) with a beach themed party. I used brown sugar for sand and fondant for all of the other decorations. For the bottom cake, I used a new cake pan that creates a heart-shaped cavity in the middle for fillings. We chose to fill the cake with a caramel icing mixture.